A tiered tray with pastries and desserts sits on a lace-covered table, surrounded by white decorative trees, a lit pink candle, a silver teapot, and velvet sofas in a cozy, elegant room decorated for the holidays.
A simple brown fleur-de-lis symbol on a light gray background.

Afternoon Tea Menu for December

Join us for our “Journey with the Nutcracker” afternoon tea menu theme this winter.

Served Tuesday, December 1st, 2026 – Sunday, January 3rd, 2027.

By reservation only.

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A tiered tray with pastries and desserts sits on a lace-covered table, surrounded by white decorative trees, a lit pink candle, a silver teapot, and velvet sofas in a cozy, elegant room decorated for the holidays.
Black text reads “Journey With The Nutcracker” in an ornate, decorative font on a light background.

Served December 1st, 2026 – November 1st, 2027

Regular Adult Menu includes one of each item listed below.

Menu and teas subject to change without notice.

 

Savories

served with "Indian Assam" traditional black tea

Four cream puffs sit on a dark plate atop an ornate gold tray, with a vintage clock and Christmas decorations in the background.
Godfather Drosselmeyer’s Beef Wellington
A plate with three mini quiches and two cheese slices sits on a table. Behind it are three small plush mice and an ornate gold royal crown with red and gold fabric draped in the background.
The Mouse King’s Cheddar Quiche
Three small egg cups filled with dessert sit on stacked vintage books, surrounded by pine branches, red berries, and a white flower, creating a festive holiday scene.
Creamed Brussels Sprouts and Mushrooms
Four nutcracker figurines stand on vintage books behind a black plate with four piped, golden baked cookies on a dark table.
Toy Soldier Truffled Potato
A silver cloche sits on a lace-trimmed tray atop a marble table. The text reads, “Chefs at Work. New Tastes Coming Soon.” Ornate curtains hang in the background. The St. James Tearoom logo appears in the corner.
To Be Determined

Breads

served with "Sparkling Sugar Plum" scented black tea

Four biscuits on a plate with small bowls of cream and jam, set on a festive table decorated with pine, ornaments, and peppermint candies.
St. James Traditional Cream Scone with Cranberry Curd & Clotted Cream
A wooden nutcracker stands behind a decorative tray holding three chocolate chip scones, surrounded by holly and festive decorations.
The Prince’s Soda Bread

Sweets

served with "Winter Mint Rooibos" herbal tea

Three small bundt cakes with candied fruit on top are displayed on a decorative plate. The background includes a stained glass lamp and white decorative trees, creating a festive atmosphere.
Gingerbread Cake with Lemon Glaze
A silver cloche sits on a lace-trimmed tray atop a marble table. The text reads, “Chefs at Work. New Tastes Coming Soon.” Ornate curtains hang in the background. The St. James Tearoom logo appears in the corner.
To Be Determined
Two glasses of layered dessert with strawberries are on a white plate, accompanied by two mini candy canes, resting on a round green cushion. Red flowers are blurred in the background.
Mirliton’s Framboise Custard
A silver cloche sits on a lace-trimmed tray atop a marble table. The text reads, “Chefs at Work. New Tastes Coming Soon.” Ornate curtains hang in the background. The St. James Tearoom logo appears in the corner.
To Be Determined

Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Herbal Tea Options:
Holiday Spice, Sleigh Bells, Winter Mint Rooibos

Nutcracker Afternoon Tea Menu Variations

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Adult Menu

Savories

served with “Indian Assam” traditional black tea

Godfather Drosselmeyer’s Beef Wellington
Creamed Brussels Sprouts & Mushrooms
Toy Soldier Truffled Potato
The Mouse King’s Cheddar Quiche

Traditional Cucumber Tea Sandwich:
To Be Determined

 

Breads

served with “Sparkling Sugar Plum” scented black tea

The Prince’s Soda Bread
St. James Traditional Cream Scone
Cranberry Curd & Clotted Cream

 

Sweets

served with “Winter Mint Rooibos“ herbal tea

Mirliton’s Framboise Custard
Gingerbread Cake with Lemon Glaze
To Be Determined
To Be Determined


Regular Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
"Holiday Spice," “Sleigh Bells,” “Winter Mint Rooibos”

Vegetarian Menu

Savories

served with “Indian Assam” traditional black tea

Godfather Drosselmeyer’s Butternut Squash & Mushroom Wellington *
Creamed Brussels Sprouts & Mushrooms
Toy Soldier Truffled Potato
The Mouse King’s Cheddar Quiche *

Traditional Cucumber Tea Sandwich:
To Be Determined *

 

Breads

served with “Sparkling Sugar Plum” scented black tea

The Prince’s Soda Bread *
St. James Traditional Cream Scone *
Cranberry Curd & Clotted Cream *

 

Sweets

served with “Winter Mint Rooibos” herbal tea

Mirliton’s Framboise Custard
Gingerbread Cake with Lemon Glaze *
To Be Determined *
To Be Determined *


Vegetarian Adult Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Featured Teas for Herbal Option:
“Holiday Spice," “Sleigh Bells,” “Winter Mint Rooibos”

* Indicates Child Vegetarian Item

Children's Menu

Savories

served with “Holiday Spice" herbal tea

Godfather Drosselmeyer’s Beef Wellington
The Mouse King’s Cheddar Quiche

Traditional Cucumber Tea Sandwich:
To Be Determined

 

Breads

served with “Sleigh Bells" herbal tisane tea

The Prince’s Soda Bread
St. James Traditional Cream Scone
Cranberry Curd & Clotted Cream

 

Sweets

served with “Winter Mint Rooibos" herbal tea

Gingerbread Cake with Lemon Glaze
To Be Determined
To Be Determined


Regular Child Menu includes one of each item listed above.

Menu and teas subject to change without notice.

Gluten Free Menu

We dare you to tell the difference between our Gluten Free and Gluten Full food!

Beautiful & Delicious

At The St. James Tearoom, we are proud to serve our entire menu in gluten-free form. Each recipe on our menu is translated into a gluten-free version that maintains the flavorful and unique character of each sumptuous morsel. It is important to us to bring you the best-tasting gluten-free menu that we can, for every menu theme of the year. We have seen tears of joy in our guests’ eyes when they realize they can enjoy a full teatime that’s gluten-free. It means a lot to so many, and so it means a lot to us.


A full teatime just for you!

Your gluten-free menu will be served on its own three-tiered tray, presented and tasting just as lovely as our regular menu. Regardless of what the other guests at the table have ordered for their meal (regular menu, vegetarian menu, etc.), you can still have the gluten-free menu that you need, kept separate from the other gluten food. Are you the guest of honor? The St. James Tearoom is the perfect place to celebrate with the most delicious gluten-free menu in town!


For those of our guests with extreme health issues related to gluten, please note that our gluten-free menu is still prepared in a kitchen where gluten is in use. If you have questions or concerns, please call us at (505) 242-3752.

Dietary Restrictions / Ingredients

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Information About Our Food

Below is a basic ingredient list for the menu on this page. This is not a complete list but a list of ingredients most likely to affect allergies. Due to the complicated nature of guest allergies and dietary restrictions, and the excess labor involved, The St. James Tearoom cannot make any menu substitutions or changes. No exceptions.

Ingredients of Common Allergies:

Beef Wellington
puff pastry, dairy, egg, beef, shallots, sherry, garlic, olive oil, herbs, seasoning
Vegetarian: Butternut squash and mushrooms replace beef

Creamed Sprouts & Mushrooms
dairy, Brussels sprouts, mushrooms, shallots, white wine, olive oil, seasoning

Truffled Potato
cream, russet potatoes, olive oil, seasoning

Cheddar Quiche
wheat, dairy, egg, leeks, roasted red pepper, seasoning

Traditional Tea Sandwich
to be determined

Soda Bread
wheat, dairy, eggs, chocolate, candied orange peel

Framboise Custard
dairy, raspberries, lemon juice, honey

Gingerbread Cake
wheat, dairy, eggs, lemon juice, lemon zest, spices, caramelized ginger

To Be Determined Sweet
to be determined

To Be Determined Sweet
to be determined

Cranberry Curd
egg, butter, cranberry juice, lemon, red food color

A simple brown fleur-de-lis symbol on a light gray background.

Prices and Menu Options

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Prices listed are for the menu on this page. Subject to change without notice.

We are proud to pay our employees above minimum wage. No Tip is expected or required.

Regular Adult Menu
65.55 + Tax

Three-tiered tray of savories, breads, and sweets. Paired with three fine teas. Decaf options (less caffeine) and Herbal options (naturally caffeine-free) available for teas.

65.55 + Tax
Regular Child Menu
52.50 + Tax

(Ages 4 – 10; Children under 4 are not permitted) Abbreviated menu for smaller appetites. Paired with three fine, caffeine-free teas.

52.50 + Tax
Adult Double Savories, NO Sweets Menu
70.48 + Tax

Three-tiered tray of savories, breads, and an extra set of savories instead of the sweets. Sweets can be ordered in advance for an additional charge.

70.48 + Tax
Child Double Savories, NO Sweets Menu
52.50 + Tax

(Ages 4 – 10; Children under 4 are not permitted) Abbreviated menu for smaller appetites, in which the sweets are exchanged for an extra set of savories. Sweets can be ordered in advance for an additional charge.

52.50 + Tax
Nut-Free Menu Option
65.55 + Tax

Prepared in a kitchen where nuts are in use. Advance notice of 48 hours required. Not combinable with Vegetarian or Gluten-Free options. No substitutions.

65.55 + Tax
Vegetarian Menu Option
65.55 + Tax

Advance notice of 48 hours required. Not combinable with Nut-Free or Gluten-Free options. No substitutions.

65.55 + Tax
Adult Gluten-Free Menu
71.30 + Tax

Arrives on a separate three-tiered tray, especially for you. Prepared in a kitchen where gluten is in use. Advance notice of 48 hours required. Not combinable with Vegetarian or Nut-Free options. No substitutions.

71.30 + Tax
Child Gluten-Free Menu
58.25 + Tax

Prepared in a kitchen where gluten is in use. Advance notice of 48 hours required. Not combinable with Vegetarian or Nut-Free options. No substitutions.

58.25 + Tax

PLEASE CALL US FOR ADDITIONAL INFORMATION

Ornate, symmetrical divider with loops and swirls in light brown, featuring small circular accents at each end, used for decorative separation in documents or invitations.